Cooking & Gardening with Herbs

Cooking & Gardening with Herbs, Chef Liz Barbour of The Creative Feast
Thursday, April 29, 2021 – 6:30 PM
Virtual Cooking Demonstration on Zoom


Photo courtesy of Liz Barbour

Chef and gardener Liz Barbour of The Creative Feast has created an edible landscape to surround her circa 1744 New Hampshire village home.  Join us for a slideshow tour through her edible gardens and see how she has introduced a variety of herbs to blend beautifully and deliciously into the landscape.

Herbs enhance a recipe far beyond what a sprinkling of salt and pepper can do. They add flavor, color, and give recipes their cultural identity.  Following her slide presentation, Liz will welcome us into her studio kitchen to demonstrate 2 delicious recipes featuring herbal combinations!

photo credit-Judy Santos

PLEASE NOTE THIS IS A LIVE ONLINE PROGRAM THAT WILL TAKE PLACE VIA ZOOM.

To register for this class, follow the link HERE.

Following registration, you will receive a one-time login/password for the class. Registrants DO NOT need a Zoom account nor do they need to create an account.

Joining via computer: You can simply click on the link provided in the confirmation email.

Joining via smartphone or tablet: You may need to download the Zoom Cloud Meetings application. The application is free and does not require that you create an account.

About Liz: Chef Liz Barbour, owner of The Creative Feast has been cooking professionally in the Boston area throughout her career.  Liz’s cooking demonstrations and recipes have been featured on New Hampshire Chronicle, Channel 9’s “Cooks Corner” and in various publications including New Hampshire Magazine and New Hampshire Home.  In 2017, Liz published her first cookbook “Beautifully Delicious: Cooking with Herbs & Edible Flowers”.  Learn more about Liz HERE. Follow Liz on FACEBOOK to see her Facebook Live cooking demonstrations.